Forest Hotel, Dorridge

The Forest Hotel features 12 individually designed en-suite bedrooms, each equipped with modern amenities such as flat-screen TVs, tea and coffee facilities, and complimentary Wi-Fi. Options include Deluxe Double Rooms with four-poster beds and King Double Rooms with en-suite bathrooms, providing a range of options for both business and leisure travelers.

Dining at the Forest Hotel includes an award-winning restaurant that serves fresh seasonal cuisine through its à la carte and casual menus, tailored by Chef Director Mike Bullard. All room rates include a breakfast buffet featuring a selection of freshly cooked hot dishes, with a Sunday Lunch menu available as well.

For corporate events, the hotel offers private dining spaces, including the Bordeaux Room, designed for intimate gatherings with tailored menu options. High-quality service is ensured by a dedicated team, including event coordinators, committed to accommodating specific requirements.

Forest Hotel's convenient location provides direct access to Dorridge Station for regular trains to Birmingham Snow Hill and London Marylebone. It is also accessible from the M42 motorway, making it a suitable option for guests visiting Birmingham International Airport and the NEC.